Scrambled Egg

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Scrambled egg. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Scrambled egg is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Scrambled egg is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Scrambled egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scrambled egg is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scrambled egg estimated approx 5 minute.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Scrambled egg using 16 ingredients and 10 steps. Here is how you cook that.

I made this for my mom as breakfast in bed 😊 wanted to share the recipe.

Ingredients and spices that need to be Take to make Scrambled egg:

1. 3 Eggs -
2. Bread or yam (your choice)
3. Maggi(Know chicken) optional
4. Crayfish
5. Grounded pepper
6. 1 pinch Salt-
7. 1 bulb of onion
8. Tomato
9. Ground nut oil
10. Instruments
11. Frying pan
12. Spatula
13. Plate
14. Fork
15. Knife
16. Cutting board

Instructions to make to make Scrambled egg

1. Cut your tomato and onions into smaller bits.
2. Break your eggs in a plate and add half piece of the maggi (mine was known chicken). Add your grounded pepper (optional). Add crayfish. (
3. (The measurement are down below)
4. Stir with a fork
5. Heat your pan.
6. Add a small portion of groundnut oil
7. Add your cut onions and tomato into the pan
8. Wait a minute before adding your stirred eggs.
9. Use a spatula to turn the eggs then scatter gently. Wait for both side to dry.
10. Serve. You can use both yam and bread to eat it. Your choice.

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So that's going to wrap this up for this special food Easiest Way to Make Favorite Scrambled egg. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!