Pitaya Chia Pudding

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pitaya Chia Pudding. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pitaya Chia Pudding is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Pitaya Chia Pudding is something that I have loved my entire life.
Many things affect the quality of taste from Pitaya Chia Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pitaya Chia Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Pitaya Chia Pudding using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Pitaya Chia Pudding:
- 40 g Mixed chia seeds
- 1/2 Pitaya (pink dragon fruit)
- 1 cup Milk/coconut milk
- 1/2 cup Yoghurt/ coconut yoghurt
- Pomegranate seeds (for garnish)
- 1 Banana
Steps to make to make Pitaya Chia Pudding
- Soak chia seeds in milk for 2 hours with mashed banana
- Once fully soaked, you will get a slimy consistency. Divide this into three bowls of equal quantity
- Add Pitaya in each bowl to create the ombre colour. You can also yoghurt as a base

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Pitaya Chia Pudding. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!